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1. Food traceability : from binders to blockchain / Jennifer McEntire, Andrew W. Kennedy editors. Autor: McEntire, Jennifer. Redakcja, Kennedy, Andrew W. Redakcja, Springer Nature. Cham : Springer Nature Switzerland AG, © 2019. Seria:  Food Microbiology and Food Safety Series      2. Geopolityka głodu : masowa zagłada / Jean Ziegler ; przeł. Ewa Cylwik. Autor: Ziegler, Jean (1934- )., Cylwik, Ewa. Tł., Instytut Wydawniczy "Książka i Prasa". Warszawa : Instytut Wydawniczy Książka i Prasa, 2013. Seria:  Biblioteka Le Monde Diplomatique      3. Action plan of the global strategy to improve agricultural and rural statistics for food security, sustainable agriculture and rural development. Autor: FAO. Rome : Food and Agriculture Organization of the United Nations [etc.], 2012.      4. Safeguarding food security in volatile global markets / ed. by Adam Prakash. Autor: Prakash, Adam. Red. Rome : Food and Agriculture Organization of the United Nations, 2011.      5. Right to food - making it happen : progress and lessons learned through implementation. Autor: FAO. Rome : Food and Agriculture Organization of the United Nations, 2011.      6. Wojny żywnościowe / Walden Bello ; przeł. Paweł Michał Bartolik. Autor: Bello, Walden F. (1945- )., Bartolik, Paweł Michał (1976- ). Tł. Warszawa : Instytut Wydawniczy Książka i Prasa, 2011. Seria:  Biblioteka Le Monde Diplomatique      7. Food chain integrity : a holistic approach to food traceability, safety, quality and authenticity / ed. by J. Hoorfar [et al.]. Autor: Hoorfar, J. Red., Woodhead Publishing. Cambridge [etc.] : Woodhead Publishing, 2011. Seria:  Woodhead Publishing in Food Science, Technology and Nutrition no. 212      8. Collaborative change : a communication framework for climate change adaptation and food security / [prep. by Mario Acunzo and Maria Protz] ; CSDI Communication for Sustainable Development Initiative, Ministero dell'Ambiente. Edella Tuteladel Territorio Edel Mare. Autor: Acunzo, Mario. Oprac., Protz, Maria Oprac. Rome : Food and Agriculture Organization of the United Nations, 2010.      9. Bezpieczeństwo żywnościowe strategiczną potrzebą ludzkości / Jerzy Małysz. Autor: Małysz, Jerzy. Warszawa : AlmaMer. Wyższa Szkoła Ekonomiczna, 2008.      10. Report of the panel of eminent experts on ethics in food and agriculture : third session, 14-16 September 2005 / [ed. FAO Electronic Publishing Policy and Support Branch]. Autor: FAO Electronic Publishing Policy and Support Branch. Rome : Food and Agriculture Organization of the United Nations, 2006.

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